nutritive value of food

См. также в других словарях:

• nutritive value — degree of nutrition contained in a food …   English contemporary dictionary

• Food processing — is the set of methods and techniques used to transform raw ingredients into food or to transform food into other forms for consumption by humans or animals either in the home or by the food processing industry. Food processing typically takes… …   Wikipedia

• food preservation — Any method by which food is protected against spoilage by oxidation, bacteria, molds, and microorganisms. Traditional methods include dehydration, smoking, salting, controlled fermentation (including pickling), and candying; certain spices have… …   Universalium

• nutritive — [[t]nju͟ːtrɪtɪv, AM nu͟ː [/t]] ADJ: ADJ n The nutritive content of food is all the substances that are in it which help you to remain healthy. Coconut milk has little nutritive value. Syn: nutritional …   English dictionary

• nutritive — nutritively, adv. nutritiveness, n. /nooh tri tiv, nyooh /, adj. 1. serving to nourish; providing nutriment; nutritious. 2. of, pertaining to, or concerned with nutrition: foods with high nutritive value. n. 3. an item of nourishing food: a… …   Universalium

• feeding value — the nutritive value of food used in aquaculture …   Dictionary of ichthyology

• food additive — additive (def. 4). * * * ▪ food processing Introduction       any of various chemical substances added to foods to produce specific desirable effects. Additives such as salt, spices, and sulfites have been used since ancient times to preserve… …   Universalium

• bulk food — food of large volume and low nutritive value used in aquaculture …   Dictionary of ichthyology

• nutritive — nu·tri·tive || nuːtrÉ™tɪv / nju adj. nourishing; healthy, of high food value …   English contemporary dictionary

• Department of Food Science, University of Massachusetts — What is now the Department of Food Science at the University of Massachusetts was officially started on April 27, 1918. This preceded all other Food Science departments in the United States by over a year; the next closest being the Oregon State… …   Wikipedia

• Agriculture and Food Supplies — ▪ 2007 Introduction Bird flu reached Europe and Africa, and concerns over BSE continued to disrupt trade in beef. An international vault for seeds was under construction on an Arctic island. Stocks of important food fish species were reported… …   Universalium